Sweetbird Sticky Toffee Frappe
  • Sweetbird Sticky Toffee Frappe
  • Sweetbird Sticky Toffee Frappe
  • Registered for vegetarians and vegans by The Vegan Society.

Sweetbird Sticky Toffee Frappe

For baristas

Made with 11% real British toffee pieces, Sweetbird's unique mix of Brazilian coffee and West African cocoa, uses demerara sugar for a richer taste. Simply blend with ice and fresh milk for that nostalgic buttery flavour customers will love.

  • Free from artificial colours and flavourings
  • A source of protein (when made as instructed)
  • Preservative free
  • Free from hydrogenated fat
  • Approved by the Vegetarian Society

How to make:

1. Fill 12oz/355ml cup with 180g ice.

2. Pour 160ml milk over the ice.

3. Pour contents of cup into blender jug.

4. Add 1 x 40g scoop of frappé powder.

5. Put the lid on tight and blend until smooth. 


Data sheet

Case Size
approx 50 servings
Pack size
2 KG

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